Tons of fresh flavor and the perfect amount of sweetness, tart cherry margaritas will disappear in minutes at any gathering.
Ingredients
For the simple syrup:
2 cups water
1½ cups granulated sugar
For the margaritas:
3 cups 100% tart cherry juice
2 cups fresh lime juice (I used about 15 limes)
2½ cups tequila
½ cup triple sec
simple syrup
Instructions
To make the simple syrup, heat water and sugar in a large sauce pan over medium high heat. Bring to a boil then reduce to a simmer, stirring constantly until sugar is completely dissolved. Remove from heat and let it cool for about 15 minutes.
To make the margaritas, gently stir all ingredients together in a large pitcher. Cover and refrigerate until ready to serve.
Recipe by Ari's Menu at https://arismenu.com/tart-cherry-margaritas/